As Lebanon’s leading dairy brand, Taanayel Les Fermes is known for its wide range of natural, authentic, and traditionally crafted products that bring the taste of the land to every table.
Our secret lies in the consistent flow of fresh milk sourced daily from our advanced farm in the fertile Bekaa Valley, along with contributions from dedicated local farmers. Every drop is carefully handled, with strict quality control at every step of the process, ensuring the purity, freshness, and trust our customers count on.
From field to fridge, Taanayel Les Fermes represents genuine Lebanese tradition, refined through modern excellence.
Born in the heart of Lebanon, Bonjus has been a trailblazer in the FMCG industry for over six decades.
First known for its vibrant and flavorful fruit juices, the brand quickly became a household name.
In the late 1960s, Bonjus brought sweetness to summer with the launch of its ice cream line, and by the 1970s, it had proudly entered the dairy category cementing its place as a trusted leader in everyday indulgence and nutrition.
Today, Bonjus remains a symbol of quality, heritage, and innovation in homes across the country.
Launched in December 2015, it offers a wide range of dairy products that support balanced nutrition and fit seamlessly into daily routines.
Today, Farmland’s portfolio includes a full selection of chilled and frozen products, making it a reliable choice for households seeking quality and convenience.
Inspired by Italian craftsmanship, Cornelli offers a rich and playful selection of bars, cones, sticks, sandwiches, tubs, and family packs, each crafted to delight.
With its wide variety and bold flavors, Cornelli brings indulgent quality to freezers across the country, making it a cherished part of our mission to reach every household with joy and taste.
Almarai is the main brand of Almarai Company, built on quality since its inception and has earned the trust of millions of consumers. The market value of this brand is more than 10 billion Saudi Riyals, and produces a variety of products including dairy, juices, drinks and culinary. In 1977, Almarai began producing fresh milk from 300 cows. Today, the company annually produces 1.5 billion liters of milk from more than 195,000 cows, making it the largest vertically integrated dairy company in the world. IGC is the sole distributor of Almarai in Lebanon.